monday - leftover ribs and salad
tuesday - cheese ravioli (for the children) and lobster ravioli (for the grown ups) with green beans
wednesday - leftover steak with fried rice
thursday - pineapple teriyaki chicken sandwiches with fruit salad
friday -orange beef with broccoli and red peppers
saturday - salisbury steak with mashed potatoes and rainbow chard
sunday - dinner with friends
No comments:
Post a Comment