We didn't grill today because we just didn't feel like it. Instead of grilling we used leftovers from Saturday's steak that was so thoughtfully delivered by our friends and turned it into fried rice with steak and eggs. Delicious!
This week I'm going back to some more recent favorites.
Monday - frozen pizzas (a 6pm Girl Scout meeting along with an all day field trip means a quick and simple dinner)
Tuesday - Baked Rigatoni with Ground Beef using a tomato and alfredo sauce
Wednesday - Chicken Pot Pies
Thursday - leftovers
Friday - Hot Dogs and some sort of salad or fresh fruit salad
Saturday - TBD
Sunday - Easter dinner at my mom's (aka delicious, delicious ham from her local market, Vallergas!)
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